Chilli Bread

Introduction:

It is another marvel in easy to make breakfast recipes. This recipe is a good fusion of chinease with usual Indian style cooking. This recipe will be great for all kids.

Ingredients:

Bread slices: 6

Onions: 1 (long slices)

Tomatoes: 1 (Long thin slices)

Capsicum:1(Long thin slices)

Cabbages: 1/2 cup(grated)

Chiili sauce: 2 tsp

Tomato ketchup: 2 tsp

Soya sauce: 1/4 tsp

Sugar: 1 tsp

Red chilli powder: 1/2 tsp

turmeric powder: 1/4 tsp

Ajeenomotto: 1/4 tsp
Salt: to taste
Oil: 2 tsp

Preparation time: 10 mins
Cooking time: 7-8 mins
Serves for: 2
Method:
Cut the bread slices into 1 inch square pieces. Heat oil in a pan and add onions, capsicum and cabbage into it. Saute the vegetables on medium flame and let them get soft. after 2 mins add tomatoes into it and add all the spices. cook for a minute and stirr continuously. Now add chilli sauce, tomato ketchup and soya sauce and sugar into it and mix well. Lower down the flame and add bread pieces into it. Toss well. Take it out into a serving plate and serve hot with tomato soup.
TIPS:
1. You can also add some boiled noodles into it.
2. Use wheat bread to make it healthy.
3. If you don't have bread, then add left over paranthas or chapatiis in it. This also taste yummy.