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Tuesday, August 2, 2011

Jhaal Muri

Introduction:
"Jhaal Muri" is a famous bengali street food. It is as famous in bengal as bhelpuri to mumbai. Well it is a quick chaat or snack recipe prepared in minutes and tastes delicious. I'm sure you'll like to have it as an evening snack and spice up your time.

Ingredients:
Puffed rice(Murmura): 3 cup
Onions(chopped): 1 medium sized
Cucumber(chopped): 1 cup
Tomatoes(chopped): 1 medium sized 
Green chillies(chopped): 1-2
Sprouted Black gram(chana): 1/2 cup
Roasted peanuts: 2 tsp
Lemon: 1
Green corriander(chopped): 1/2 cup
Musturd oil(taken from pickle): 2 tsp
Black salt: 1 tsp
Red chilli powder: 1/2 tsp
Roasted cummin seed powder: 1/2 tsp
chaat masala: 1/2 tsp

Preparation time: 10 mins
Serves for: 2 persons
Method:
Mix puffed rice, chopped onions, cucumber, green chillies, tomatoes and sprouted black gram and peanuts in a bowl. Add all the spices and lemon juice into it. Add musturd oil and green corriander into it. Toss well and serve.

1 comment:


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